Description
Savour the Soft Simplicity of Caribbean Plain Roti – Inspired by Tradition, Loved Across the Islands
Experience the heart of Caribbean comfort with Plain roti, a cherished staple born from Indian heritage and lovingly embraced across Trinidad and Tobago, Guyana, St. Vincent and the Grenadines, and beyond. Known in India as chapati, this version has found its own home in Caribbean kitchens, where it’s celebrated for its soft texture, wholesome ingredients and everyday versatility.
Crafted with just a few simple ingredients – flour, water and a touch of oil – our roti is hand-rolled and cooked on a hot tawah (griddle) to achieve its signature pliability and light, chewy bite. No butter or lard here – just pure, clean flavour that pairs beautifully with any meal.
Whether served alongside rich curries or wrapped around spiced potatoes, Caribbean Plain roti is a daily delight that nourishes both body and soul.
Why You’ll Love It:
✔ Soft, tender, and versatile
✔ Made with wholesome, simple ingredients
✔ Perfect for wrapping, dipping, or scooping
✔ Rooted in Caribbean tradition, made for every table
Bring home a taste of tradition – order your Plain Caribbean roti today!
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