Gold Seal Cassava Flour 454g

Description

Gold Seal Cassava Flour – 454g is made from finely milled, naturally dried cassava root, a staple in many tropical cuisines. This versatile flour is ideal for gluten-free cooking and baking and is frequently used to prepare traditional dishes like cassava bread, dumplings, and flatbreads.

Smooth in texture with a mild, neutral taste, cassava flour is great for thickening sauces, making pancakes, or as a wheat flour replacement in many recipes. It’s naturally free from gluten, grains, and nuts, making it suitable for a wide range of dietary needs.

Key Features:

• 100% pure cassava flour

• Gluten-free and grain-free

• Ideal for baking, thickening, and traditional recipes

• Mild flavour, smooth texture

• 454g resealable pack

• Suitable for vegans and vegetarians

Ingredients:
Cassava root (100%)

Storage Instructions:
Store in a cool, dry place. Reseal tightly after opening.